About us

Unveiling the True Essence of Peruvian Charcoal Chicken. Immerse yourself in a culinary journey that embraces the irresistible allure of pollo a la brasa, meticulously cooked over an open flame to infuse each morsel with tantalizing smoky flavors.

Our carefully crafted menu celebrates the diverse and vibrant taste sensations of Peru, ranging from the zesty notes of ceviche to the delectable indulgence of lomo saltado. Nestled at 7520 Perkins Rd, Baton Rouge, we invite you to embark on a gastronomic adventure, immersing yourself in the rich tapestry of Peru's culinary heritage within our welcoming and inviting ambiance.

In recent years, Peruvian cuisine has earned its place among the top five best food cultures globally, a testament to its unique and exquisite flavors. The culinary art of Peru is a beautiful fusion of Asian and Italian influences carefully mingled with native ingredients. This fusion creates the rich and diverse flavors that we proudly serve. The distinctive peppers of Peru play a crucial role, offering unparalleled and vibrant flavors that define our dishes and enhance our culinary offerings.